| STABILIZER, 1 OZ SKU: STA-01 Price: $2.25 |
Potassium Sorbate. Prevents the restart of fermentation. It should be used prior to the bottling of ALL WINES, except champagnes.
Use: Add 1/4 teaspoon per gallon to your finished wine, wait 24 hours, sweeten to taste, then bottle.
Use: Add 1/4 teaspoon per gallon to your finished wine, wait 24 hours, sweeten to taste, then bottle.
